Wild Turkey Cacciatore with Polenta
Looking for another delicious recipe to try with this season’s deer meat? How about Venison Kabobs! This is a quick meal with great flavour that…
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Moose Stuffed Peppers
Moose stuffed peppers for dinner tonight! Who else is having wild game for dinner? #wildgame #wildgamecooking #moose Directions Season and brown ground moose over med-high heat (we used:…
Pulled Bear Tacos
Cooking up some bear on the Camp Chef at bear camp and want to share another one of our favourite ways to cook it! A great benefit…
Smoked Beef Ribs
Smoked Beef Ribs on the Camp Chef Prep Time: 10 minutes Cook Time: 5-6 hours Yield: 4 people Ingredients 1 Rack of Beef Back Ribs BBQ…
Smoked Pulled Deer Shanks
Smoked Pulled Deer Shanks on the Camp Chef Prep Time: 5 minutes Cook Time: 4 hours Yield: 4-6 people Ingredients 2 Deer Shanks 1 Red Onion…
Sweet Smoked Mallard Duck
Sweet Smoked Mallard Duck on the Camp Chef Prep Time: 3 days Cook Time: 2 hour 10 minutes Yield: 2 people Ingredients 1 Whole Mallard Duck…
Thai Peanut Sauce / Duck or Goose Breast
Looking for a great wild game appetizer for your Super Bowl party? How about impressing your friends and family with Thai Peanut Sauce Duck or…
Venison Kabobs
Looking for another delicious recipe to try with this season’s deer meat? How about Venison Kabobs! This is a quick meal with great flavour that…
Asian Duck Wings
Camp Chef This is a great way to cook wings to be enjoyed by a true carnivore who doesn’t mind working a bit and a…
Roasted Fish Head
We can’t say we’re all on board for this one, but Canada in the Rough chef Michael Higgins swears by it! He promises that some…